RecipeChocolate Chia Pudding

Nutrition Facts
Amount per Serving
  • Calories: 195
  • Protein: 6g
  • Total Fat: 9g
  • Cholesterol: 0mg
  • Total Carbohydrate: 19g
  • Dietary Fiber: 10g
    • Added Sugar: 8g
  • Sodium: 5mg

Get your daily dose of omega-3-rich chia seeds with this delicious chocolate pudding. And as a bonus, these nutrition sprinkles are also packed with fiber…you’ll get 10 grams from this recipe!

  • Prep time
  • Total Time
This recipe makes 1 Serving
  • 1/2 cup unsweetened vanilla almond milk
  • 2 teaspoons maple syrup
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon unsweetened cocoa powder
  • 2 tablespoons chia seeds

In a small pot, add almond, maple syrup, vanilla extract, unsweetened cocoa powder, and chia seeds. Cook on medium heat, stirring frequently for about 5 minutes or until the seeds absorb the water and the mixture becomes gelatinous. Transfer to a container and chill in fridge for about 2 hours before serving.