RecipeCherry Slushy

Nutrition Facts
Amount per Serving
  • Calories: 110
  • Protein: 1 g
  • Total Fat: 0 g
    • Unsaturated Fat: 0 g
    • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Total Carbohydrate: 28 g
  • Dietary Fiber: 4 g
  • Total Sugar: 19 g
    • Natural Sugar: 19 g
    • Added Sugar: 0 g
  • Sodium: 0 mg

If you have fond memories of guzzling down a sugary-sweet slushy as a young kid, then I’ve got some fabulous news: I created a refreshing version made with only good-for-you ingredients that contains absolutely no added sugar. All the sweetness comes from the frozen cherries, pineapple, and LaCroix® Sparkling Water. So instead of excess sugar and colorings, you’ll get a dose of fiber, antioxidants, and natural sweetness. This delicious way to hydrate is a cinch to make and totally kid- and adult-approved. Sip sip, hooray!

  • Prep time
  • Total Time
This recipe makes 2 servings (about 1⅓ cups each)
  • 2 cups frozen pitted sweet cherries
  • ½ cup frozen pineapple
  • 1 cup LaCroix Cerise Limón Sparkling Water
  • 1 cup crushed ice or ice cubes

Place all ingredients in blender, and blend until thick and slushy. (Note: If the cherries and pineapple are frozen solid, you may need to stop, loosen up the contents with a spoon and stir a few times while it blends.) Add additional LaCroix or ice as needed to achieve desired slushy consistency. ​

Try my refreshing Pamplemousse Mojito Mocktail.


Nutrition analysis courtesy of Genesis® R&D