I have never met a wrap I didn’t love, and this Mediterranean rendition is a shining example of how you can turn minimal ingredients into a delicious and satisfying meal with maximum flavor. The stars of this creation are definitely the feta and eggs, which when combined in the hot pan, create a mouthwatering combo that’s sure to make your taste buds dance with joy. I’m especially hooked on the crispy, cheesy edges the feta creates around the drippy sunny side egg. And when it’s done cooking, I layer the twosome on a whole-grain tortilla with creamy hummus and fresh leafy greens for extra nutrition. This wrap is simple, irresistible, a little messy to eat (lol) and I can’t get enough of it!