RecipeSparkling Apple Cider

Nutrition Facts
Amount per Serving
  • Calories: 30
  • Protein: 0 g
  • Total Fat: 0 g
    • Unsaturated Fat: 0 g
    • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Total Carbohydrate: 7 g
  • Dietary Fiber: 0 g
  • Total Sugar: 6 g
    • Natural Sugar: 6 g
    • Added Sugar: 0 g
  • Sodium: 5 mg

Elevate your autumn beverage game with a seasonal spin on the timeless classic—apple cider. Infused with the comforting embrace of cinnamon and adorned with slices of fresh apple, it’s a sip-and-snack fusion that delivers cozy indulgence. Plus, the bubbly peach-pear sparkling water adds a tasty twist, creating a cider celebration in your glass. It’s playfully fizzy and brings all the festive feels of fall.

  • Prep time
  • Total Time
This recipe makes 1 serving

• ¼ cup apple cider, chilled
• 1 can LaCroix Peach-Pear Sparkling Water
• 1 cinnamon stick for garnish
• Apple slices for garnish
• Dash apple pie spice or ground cinnamon, optional


Pour apple cider into a glass and top off with chilled LaCroix. Garnish with a cinnamon stick, 1 to 2 apple slices and an optional dash of apple pie spice or ground cinnamon. For a fancier presentation, first line the rim of your glass with cinnamon and sugar before adding ingredients and top with preferred herbs. Enjoy!

Try my Apple Crumble.