Who wants sushi for breakfast? With this fruity spin, even the kids will dig in… It’s fast, easy to put together and delish to devour. Chopsticks not needed, but highly recommended for fun factor!

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PB-Banana Sushi

Who wants sushi for breakfast? With this fruity spin, even the kids will dig in… It’s fast, easy to put together and delish to devour.
Servings: 1 serving
Prep Time: 5 minutes
Total Time: 5 minutes
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Ingredients
 

  • 1 banana
  • 2 to 3 tablespoons smooth peanut butter *
  • 2 sliced strawberries, blueberries or pomegranate seeds for toppings
  • *To boost protein, and reduce calories swap in 6 tablespoons dry peanut butter powder (+ water as directed).

Instructions
 

  • Cut banana into thick “sushi-like” slices and top each slice with a spread of peanut butter. Garnish with small pieces of preferred fruit or berries.
Author: Joy Bauer, MS, RDN, CDN

Nutrition Information per serving

Calories: 290Carbohydrates: 30gProtein: 10gTotal Fat: 15g— Unsaturated Fat: 13g— Saturated Fat: 2gCholesterol: 0mgSodium: 105mgFiber: 5gTotal Sugar: 14g— Natural Sugar: 14g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!