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Recipe3-Ingredient Mug Brownie

Nutrition Facts
Amount per Serving
  • Calories: 140
  • Protein: 1 g
  • Total Fat: 4.5 g
    • Unsaturated Fat: 2 g
    • Saturated Fat: 2.5 g
  • Cholesterol: 0 mg
  • Total Carbohydrate: 27g
  • Dietary Fiber: 1 g
  • Total Sugar: 19 g
    • Natural Sugar: 13 g
    • Added Sugar: 6 g
  • Sodium: 80 mg

3, 2, 1 and DONE! This decadent dessert is gold medal-worthy: it’s rich, indulgent, and full of fudgy, chocolatey goodness. Brownie points: it’s ready in 2 minutes. While they won’t win any health awards, they are single-serve, which helps with portion control—not an easy task when it comes to gooey brownies.

  • Prep time
  • Total Time
This recipe makes 1 serving
Ingredients:
  • • 3 tablespoons fudgy “boxed” brownie mix
  • • 2 tablespoons water
  • • 1 tablespoon semi-sweet chocolate chips
Preparation:

Mist microwavable mug or ramekin with nonstick spray and pour in all ingredients. Microwave for 60 seconds. Let cool, then dig in.

For a tasty topper, add a teaspoon of melty peanut butter and a few chocolate chips. Add ~40 calories for the decorations.

 

Try this Chocolate Mug Cake!