This recipe is so velvety smooth and comes packed with a delicious chocolatey flavor. Use it as a tasty spread for fruit, as a frosting on top of cupcakes….or lick it right off the spoon (it’s that good!).

Try these Chocolate Peanut Butter Fudge Bites!

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Chocolate Peanut Butter Frosting

Use it as a tasty spread for fruit, as a frosting on top of cupcakes….or lick it right off the spoon (it’s that good!).
Servings: 1 cup
Prep Time: 5 minutes
Total Time: 5 minutes
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Ingredients
 

  • ¾ cup powdered peanut butter
  • ¼ cup cocoa powder
  • 3 tablespoons sugar
  • Pinch of salt
  • 6 to 8 tablespoons water

Instructions
 

  • Mix all ingredients together until smooth and creamy. If it’s too stiff and thick, add 1 to 2 tablespoons additional water and continue to stir until you reach a spreadable-velvety consistency.

Notes

Nutrition provided for 1 tablespoon.
Author: Joy Bauer, MS, RDN, CDN

Nutrition Information per serving

Serving Size: 1tbspCalories: 25Carbohydrates: 4gProtein: 2gTotal Fat: 0.5g— Unsaturated Fat: 0.5g— Saturated Fat: 0gCholesterol: 0mgSodium: 50mgFiber: 1gTotal Sugar: 2g— Natural Sugar: 0g— Added Sugar: 2g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!