Get ready to indulge in a sweet and citrusy treat this Valentine’s Day with these Clementine Hearts!

While the shape may not exactly resemble a heart, lol, rest assured, the essence of love is all there. Juicy citrus and indulgent chocolate are a match made in heaven, and I’m betting your sweetheart will go crazy for this delish combo.

Try my Chocolate Melts!

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Clementine Hearts

While the shape may not exactly resemble a heart, lol, rest assured, the essence of love is all there.
Yield: 8 clementine hearts
Prep Time: 5 minutes
Total Time: 20 minutes
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Ingredients
 

  • 2 clementines, peeled and segmented
  • ½ cup chocolate chips, melted*
  • Freeze-dried strawberries, crushed, optional

Instructions
 

  • Cut the ends off of two clementine slices, connect slices with a toothpick to form a heart.
  • Drizzle ~1 teaspoon melted chocolate over the top and sprinkle on crushed freeze-dried strawberries if desired. Refrigerate for 15 minutes or until chocolate has hardened.
Author: Joy Bauer, MS, RDN, CDN

Nutrition Information per serving

Serving Size: 1 clementine heartCalories: 25Carbohydrates: 4gProtein: 0gTotal Fat: 1g— Unsaturated Fat: 0.5g— Saturated Fat: 0.5gCholesterol: 0mgSodium: 0mgPotassium: 46mgFiber: 1gTotal Sugar: 4g— Natural Sugar: 2g— Added Sugar: 2gVitamin C: 9mg
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!