RecipeBerkshire Iced Tea

Nutrition Facts
Amount per Serving
  • Calories: 90
  • Protein: 0g
  • Total Fat: 0g
  • Cholesterol: 0mg
  • Total Carbohydrate: 6g
  • Dietary Fiber: 0g
  • Total Sugar: 6g
    • Natural Sugar: 6g
    • Added Sugar: 0g
  • Sodium: 0mg

Beat the bloat (and the heat) by staying hydrated with this refreshing beverage. The idea was born in Stockbridge, a town in the Berkshires—hence its name. It’s a delicious, crowd-pleasing cocktail or a mouthwatering any-time-of-day mocktail. Grab a glass and get ready to sip.

  • Prep time
  • Total Time
This recipe makes 1 serving
  • • 1 lemon-ginger tea bag
  • • ¼ cup 100% grapefruit juice
  • • 1 tablespoon vodka
  • • 1 tablespoon rum
  • • 1 sprig mint (optional)

Place the tea bag in 1 cup of boiling water and steep for 5 minutes. Remove tea bag and allow tea to cool in fridge.

Once cool, mix in the grapefruit juice, vodka, and rum.

Stir and add ice.

Garnish with grapefruit wedge and mint, if desired.

Note: Nix the vodka and rum for a tasty non-alcoholic drink that’s only 25 calories.


Try my Pomegranate Sangria.