RecipeChai Latte

- Calories: 30
- Protein: 2 g
- Total Fat: 0 g
- Unsaturated Fat: 0 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Total Carbohydrate: 4 g
- Dietary Fiber: 0 g
- Total Sugar: 3 g
- Natural Sugar: 3 g
- Added Sugar: 0 g
- Sodium: 45 mg
There’s a lot to love about this latte. The spices add so much flavor, while the light milk helps keep it slim. This same sip at a coffee shop can run you more than four times the calories and seven times the amount of sugar. And need I even talk about the cash savings? Brew it at home when you need a scrumptious and energy-boosting beverage.
- Prep time
- Total Time
- 1 cup water
- ¼ cup skim milk (or other preferred milk, such as soy or almond)
- 2 cardamom pods
- 2 black peppercorns
- 2 slices fresh ginger
- 2 cloves
- 1 cinnamon stick
- ¼ teaspoon fennel seeds
- 1 to 2 black tea bags
- 1 to 2 teaspoons honey or maple syrup (optional)
In a small pot, bring water and milk to boil. Add spices and allow to boil 1 minute. Add the tea bags, cover the pot and turn heat off. Allow to steep for 2 to 5 minutes.
Discard tea bags. Pour the tea through a fine mesh strainer an d sweeten with honey or maple syrup to taste if desired.
Nutrition analysis courtesy of Genesis® R&D