Tangy yellow mustard meets smoky-sweet barbecue sauce in this tasty topper. It’s actually my copycat version of the famed sauce used at Chick-fil-A (I’d been hearing about this “special sauce” for years and just had to give it a whirl).

Feel free to swap in Dijon, spicy brown or a hearty ground mustard—there’s no wrong turn. Whether you use it as a dip, spread or topping, you will enjoy every flavorful bite. Now I get it; the hype is real.

Try my Honey Mustard Sauce.

(5 stars) 1 rating

BBQ Mustard

Tangy yellow mustard meets smoky-sweet barbecue sauce in this tasty topper. It’s actually my copycat version of the famed sauce used at Chick-fil-A.
Servings: 8 tablespoons
Prep Time: 3 minutes
Total Time: 3 minutes
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Ingredients
 

  • ¼ cup light mayo
  • 2 tablespoons BBQ sauce
  • 1 tablespoon yellow mustard
  • 1 teaspoon lemon juice
  • 1 to 2 teaspoons honey, optional

Instructions
 

  • Mix all ingredients together in a small bowl until smooth.

Notes

Nutrition provided for 1 tablespoon.
Author: Joy Bauer, MS, RDN, CDN
Course: Condiment
Cuisine: American

Nutrition Information per serving

Calories: 20Carbohydrates: 1gProtein: 0gTotal Fat: 2g— Unsaturated Fat: 2g— Saturated Fat: 0gCholesterol: 0mgSodium: 115mgFiber: 0gTotal Sugar: 1g— Natural Sugar: 1g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!