RecipeGrilled Pineapple Skewers with Balsamic Dip

Nutrition Facts
Amount per Serving
  • Calories: 100
  • Protein: 1g
  • Total Fat: 0g
    • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Total Carbohydrate: 25g
  • Dietary Fiber: 2g
  • Total Sugar: 18g
  • Sodium: 5mg

What happens when you take sweet, juicy pineapple and grill it? You get a delightful dessert with extra tasty caramelized sugar. Go on! I know you want to try it.

  • Prep time
  • Total Time
This recipe makes 2 Servings
  • • 2 round slices pineapple
  • • 2 tablespoons aged balsamic vinegar

Prepare grill or grill pan with oil spray and preheat to medium-high.

Add 2 thick rounds of pineapple to grill and cook 2-3 minutes or until pineapple starts to caramelize and grill marks form.

Remove from grill and allow to cool a couple minutes before slicing into chunks and skewering.

Drizzle or dip into a nicely aged or reduced balsamic vinegar.