Feel free to enjoy a handful or two of these candy-like berries, which are rich in nutrients and naturally sweet. They’re so light, you can even go back for seconds or thirds!

They’re great as a stand-alone dessert or snack, or you can use them to garnish ice cream, cupcakes or a fruit salad. Who wouldn’t be delighted to scoop one of these gems up? This is one of the easiest dessert recipes you’ll ever find.

Try my Superfood Ice Pops for more fruity goodness.

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Dark Chocolate–Stuffed Raspberries

Feel free to enjoy a handful or two of these candy-like berries, which are rich in nutrients and naturally sweet. They’re so light, you can even go back for seconds or thirds!
Yield: 1 serving
Prep Time: 5 minutes
Total Time: 5 minutes
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Ingredients
 

  • 7 raspberries
  • 7 semisweet or dark chocolate chips*
Ingredient Details to Know
*If you follow a dairy-free and/or vegan diet, choose dairy-free chocolate chips.

Instructions
 

  • Stuff each raspberry with 1 chocolate chip. Enjoy chilled or room temperature.
Author: Joy Bauer, MS, RDN, CDN

Nutrition Information per serving

Calories: 25Carbohydrates: 4gProtein: 0gTotal Fat: 1g— Unsaturated Fat: 0.5g— Saturated Fat: 0.5gCholesterol: 0mgSodium: 0mgFiber: 1gTotal Sugar: 2g— Natural Sugar: 0g— Added Sugar: 2g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!