RecipeMango Shrimp Cocktail Sauce
Amount per Serving
- Calories: 15
- Protein: 0g
- Total Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Total Carbohydrate: 4g
- Dietary Fiber: 0g
- Total Sugar: 4g
- Sodium: 90mg
Looking for a summery spin on the usual cocktail sauce? Make my sweet and spicy mango version. Perfect for dipping shrimp or really whatever your heart desires.
- Prep time
- Total Time
This recipe makes 24 Servings
- 3/4 cup ketchup
- 1/4 cup lemon juice (juice of about one lemon)
- 1/4 teaspoon lemon zest
- 3 Tablespoons prepared horseradish
- 1 mango, diced
- 1/2 teaspoon Sriracha or tabasco sauce
Add ingredients to a blender or food processor, and blend until smooth.
Makes 1.5 cups of sauce; Nutriton facts based on 1 tablespoon serving
