Say “hi!” to this refreshing Hibiscus Sparkling Iced Tea recipe. It has a bright and delish flavor and I make it using LaCroix’s Hi-Biscus Sparkling Water—I like to say it tastes like sunshine in a can. Happy hydrating!

Try this Peach-Raspberry Iced Tea!

No ratings yet

Hibiscus Sparkling Iced Tea

Say “hi!” to this refreshing Hibiscus Sparkling Iced Tea recipe. It has a bright and delish flavor and I make it using LaCroix’s Hi-Biscus Sparkling Water.
Servings: 1 serving
Prep Time: 30 minutes
Total Time: 30 minutes
Print Recipe Pin Recipe Leave a Review

Ingredients
 

  • 1 hibiscus flavored tea bag
  • ⅓ cup LaCroix Hi-Biscus Sparkling Water

Instructions
 

  • Steep a hot cup of hibiscus tea and chill in the fridge. Then, mix ⅓ cup of your chilled tea with ⅓ cup Hi-Biscus LaCroix Sparkling Water and serve in a tall glass over ice with an optional orange twist for decoration.
Author: Joy Bauer, MS, RDN, CDN

Nutrition Information per serving

Calories: 0Carbohydrates: 0gProtein: 0gTotal Fat: 0g— Unsaturated Fat: 0g— Saturated Fat: 0gCholesterol: 0mgSodium: 5mgFiber: 0gTotal Sugar: 0g— Natural Sugar: 0g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!