RecipeFrozen Peach Lemonade
Amount per Serving
- Calories: 100
- Protein: 2 g
- Total Fat: 0 g
- Unsaturated Fat: 0 g
- Saturated Fat: 0g
- Cholesterol: 0 mg
- Total Carbohydrate: 25 g
- Dietary Fiber: 2 g
- Total Sugar: 21 g
- Natural Sugar: 15 g
- Added Sugar: 6 g
- Sodium: 0 mg
In the mood to feel peachy keen? Try this lemonade where juicy, flavorful peaches collide with citrusy lemon for the ultimate frozen flavor explosion. It’s a bevvie you can feel good about sipping… and serving.
- Prep time
- Total Time
This recipe makes 3 heaping cups (2 servings)
- • 2 heaping cups frozen sliced peaches*
- • 1/4 cup lemon juice
- • 1 12-ounce can lemon-flavored sparkling water
- • 1 Tablespoon honey
*I buy the bags of pre-sliced frozen peaches (you can find them in the frozen aisle of most grocery stores). If you’re using fresh peaches, remove the skin, slice and freeze for a few hours before adding to blender.
Toss everything into a blender for about 10 to 20 seconds until it’s thick and icy. Be careful not to over-blend or the texture will thin out. You can also add a few extra ice cubes, for a thicker and icier consistency.
Try this Cucumber-Lemon Spa Water!