RecipeBroccoli Ketchup

Nutrition Facts
Amount per Serving
  • Calories: 30
  • Protein: 0g
  • Total Fat: 0g
    • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Total Carbohydrate: 8g
  • Dietary Fiber: 0g
  • Total Sugar: 8g
  • Sodium: 260mg

What kid doesn’t like ketchup? Well, this secret sauce blends in a bit of broccoli so your little one can dip to his heart’s content.

  • Prep time
  • Total Time
This recipe makes 12 Servings
  • 1 bottle (20 ounces) all-natural ketchup
  • 2 bunches broccoli with long stalks

Cut off broccoli stalks and save florets for later use.

Wash broccoli stalks, chop and measure out 1 cup. Steam stalks until soft, about 7 minutes

Add broccoli and ketchup to a blender and puree until smooth and well combined.


2 tablespoons per serving