As far as cocktails go, this one has a lot to offer. The red wine contains disease-fighting antioxidants and the sliced fruit kicks in a dose of fiber. Top each glass with a generous splash of seltzer to dilute the calories and so you can savor the drink a little longer.

Whip up my Hot Buttered Rum or my Peppermint-ini for more festive cocktails.

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Holiday Sangria

As far as cocktails go, this one has a lot to offer. The red wine contains disease-fighting antioxidants and the sliced fruit kicks in a dose of fiber.
Servings: 8 servings
Prep Time: 5 minutes
Total Time: 5 minutes
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Ingredients
 

  • 1 bottle of red wine
  • ¾ cup 100% orange juice
  • ¼ cup orange liqueur
  • 1 orange, sliced
  • 1 green apple, sliced
  • 1 pear, sliced
  • Cinnamon stick
  • 16 ounces flavored seltzer, pomegranate, cranberry or orange

Instructions
 

  • In a pitcher, combine the wine, orange juice, orange liqueur, fresh fruit slices and cinnamon. Refrigerate for at least 4 hours.
  • Pour into glasses and finish with 2 ounces seltzer per glass for a fizzy finale.
Author: Joy Bauer, MS, RDN, CDN

Nutrition Information per serving

Calories: 90Carbohydrates: 10gProtein: 0gTotal Fat: 0g— Unsaturated Fat: 0g— Saturated Fat: 0gCholesterol: 0mgSodium: 0mgFiber: 1gTotal Sugar: 7g— Natural Sugar: 7g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.
I’m hoping you loved this recipe! If you made it and want to share feedback, I’d be so grateful to hear from you. Please leave a review below or tag @joybauer on Instagram!