Jazz Up Your Chicken Recipes

Tired of eating chicken almost every night of the week?! You’re certainly not alone, considering it’s estimated that Americans eat 60 pounds of chicken every year. Good news: You can jazz up this boring bird and craft a delish pasta dish, scrumptious stir-fry meal, or even a hearty and satisfying salad — simply by spicing up your poultry with interesting flavor combinations and using different cooking methods. Dive in and give some of these protein-packed recipes a whirl!