Oatmeal is a classic breakfast all year-round, but if you’re looking to add some holiday cheer, these oats exude seasonal joy. The gingerbread flavoring brings celebratory Christmas spirit, but you can easily use my reindeer and foliage décor for any flavored bowl of goodness.
Sign Up!
Joy's Free Newsletter
Get delicious recipes, food cures, kitchen hacks, and motivation from Joy Bauer delivered right to your inbox!
