7 Low-Carb Dinner Recipes for Diabetes

Parm and Pepper Egg-White Salad
This egg salad with a twist is flavored with grated Parmesan cheese and plenty of ground black pepper. It’s made with egg whites instead of whole eggs to cut back on saturated fat, cholesterol, and calories. To keep the carb count to a minimum, serve the salad on a bed of crisp lettuce greens instead of sandwiching it between two slices of bread. With under 150 calories per serving, this protein-packed entrée makes a terrific light dinner when paired with a bowl of low-sodium vegetable soup.