Cheese lovers, this episode was all for you. I started off with a scrumptious Mac & Cheese spin that delivers ample ooey-gooey goodness (plus, a surprise ingredient). Then I whipped up Mozzarella Sticks, which feature a crispy, crunchy coating and a melty, cheesy filling. They’re super satisfying! I also had the pleasure of having two hilarious taste testers and kitchen “helpers” (my son Cole and his friend Callie). Check out the featured recipes below.

• Butternut Squash Mac and Cheese
• Mozzarella Sticks

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