Jack-o'-Lantern Peppers
These adorably cute jack-o’-lantern peppers will be the hit of your Halloween party. They’re the perfect delivery for dip—choose your favorite: hummus or guac or any homemade masterpiece. Or, stuff them with crudité and serve the dip on the side.
Ingredients
- 1 large orange bell pepper
- 3 celery sticks
- 3 carrot sticks
- 1-2 tablespoons hummus, or guacamole
Instructions
- Using a sharpie, draw eyes, nose, and a mouth on the outside of the pepper to create your jack-0′-lantern. Using a small and sharp paring knife, carefully cut them out.
- Next, slice off the top of the pepper and reserve this for the carved pepper’s hat. Discard any seeds and white pith from inside.
- Add hummus or guac to the bottom, then fill with crudité (cut to the right proportion so the top hat will balance or tilt to stay in position). Place hat on top and serve!
Nutrition Information per serving
Calories: 80Carbohydrates: 14gProtein: 2gTotal Fat: 2.5g— Unsaturated Fat: 2g— Saturated Fat: 0.2gCholesterol: 0mgSodium: 190mgPotassium: 1257mgFiber: 4gTotal Sugar: 7g— Natural Sugar: 7g— Added Sugar: 0gVitamin A: 25975IUVitamin C: 354mgCalcium: 128mgIron: 2.1mg
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.