Everything’s better with bacon, including this creamy and flavorful Ranch dressing! Bonus: this lightened up version is a measly 25 calories per 2 tablespoons… so feel free to use a generous amount to dress up your favorite mixed greens.
Yield: 1cup
Prep Time: 10 minutesmins
Total Time: 10 minutesmins
Ingredients
½cupnon-fat plain Greek yogurt or light sour cream
2tablespoonslow-fat mayonnaise
2tablespoonslow-fat buttermilk
1tablespoonfresh lemon juice
¼teaspoonground black pepper
¾teaspoononion powder
¼teaspoongarlic powder
1scallion, green onion, finely chopped
1tablespoonfinely chopped fresh parsley
2 to 3strips turkey bacon*, cooked and finely diced
Ingredient Details to Know
*If you follow a gluten-free diet, check turkey bacon packaging to make sure gluten wasn't added during processing.
Instructions
Combine all the ingredients in a bowl and stir well to combine.
Notes
Serving size: 2 tablespoonsNutrition analysis courtesy of Genesis® R&D
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.