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–+ servings

Avocado Ice Pops

Creamy avocado and sweet banana blend together with nutritious kale to make these incredible ice pops.
Yield: 5 servings
Prep Time: 5 minutes
Total Time: 5 hours 5 minutes

Ingredients
 

  • 2 ripe bananas
  • 1 ripe avocado
  • 3 kale leaves, stems removed
  • 1 cup unsweetened vanilla almond milk

Instructions
 

  • Place all ingredients in a blender and mix well. Pour about ⅓ cup into 5 ice pop molds and freeze for at least 5 hours or overnight.
Author: Joy Bauer, MS, RDN, CDN
Course: Dessert
Cuisine: American

Nutrition Information per serving

Calories: 120Carbohydrates: 16gProtein: 2gTotal Fat: 7g— Unsaturated Fat: 6g— Saturated Fat: 1gCholesterol: 0mgSodium: 45mgFiber: 5gTotal Sugar: 6g— Natural Sugar: 6g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.