Avocado Caprese Salad
This simple salad is like candy on a hot summer day—it’s sweet, refreshing and totally satisfying. It’s the perfect meal starter or side dish. Whip it up for your next get together.
Ingredients
- 2 cups red cherry tomatoes, halved
- 2 cups yellow cherry tomatoes, halved
- 4 to 6 ounces small mozzarella balls
- 1 avocado, diced
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- ⅓ cup torn or chopped basil leaves
Instructions
- Gently toss together all ingredients in a bowl. Serve.
Notes
Nutrition analysis courtesy of Genesis® R&D; based on 4 ounces mozzarella
Nutrition Information per serving
Calories: 250Carbohydrates: 15gProtein: 8gTotal Fat: 20g— Unsaturated Fat: 14g— Saturated Fat: 6gCholesterol: 5mgSodium: 290mgFiber: 5gTotal Sugar: 2g— Natural Sugar: 2g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.