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–+ servings

Almond Joy Smoothie Bowl

An almost too-good-for-breakfast bowl infused with all the nostalgia of the bar, along with wholesome, energizing, and healthy ingredients.
Yield: 1 serving
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients
 

Smoothie bowl

  • ½ cup almond milk, or milk of choice
  • 1 large frozen banana
  • 2 tablespoons cocoa powder
  • ½ teaspoon vanilla extract
  • ½ cup ~5 ice cubes

Toppings

  • 2-3 teaspoons melty almond butter
  • 1 tablespoon chopped almonds
  • 1 tablespoon shredded coconut
  • 1 tablespoon semi-sweet or dark chocolate chips
  • Pinch coarse kosher salt or sea salt, optional

Instructions
 

  • Process all smoothie bowl ingredients in a blender until just thick and creamy (don’t blend too long or it’ll become too thin). If it’s too thick to blend, add a small splash of milk.
  • Pour smoothie mixture into a bowl, drizzle on melty almond butter, and sprinkle on chopped almonds, shredded coconut, chocolate chips and kosher salt if using. Enjoy immediately!

Notes

Nutrition information provided per serving.
Author: Joy Bauer, MS, RDN, CDN
Course: Breakfast, Dessert
Cuisine: American

Nutrition Information per serving

Calories: 350Carbohydrates: 48gProtein: 9gTotal Fat: 18g— Unsaturated Fat: 12g— Saturated Fat: 6gCholesterol: 0mgSodium: 95mgFiber: 11gTotal Sugar: 25g— Natural Sugar: 14g— Added Sugar: 9g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.