Health experts’ top 10 lists…of foods NOT to eat. But these are different—they’re light and fluffy, and just 70 calories a piece.
Yield: 24doughnuts
Prep Time: 5 minutesmins
Cook Time: 13 minutesmins
Total Time: 18 minutesmins
Ingredients
1box angel food cake mix, like Duncan Hines*
Optional toppings, including mini chocolate chips, whipped cream, toasted coconut, granola, chopped nuts
Ingredient Details to Know
*If you prefer you can use any angel food cake recipe you like.
Instructions
Preheat oven to 350˚.
Follow directions on the box. Take care not to over-mix the batter. Remove any air pockets from the batter by tapping the bowl gently on your counter (this will cause any bubbles to rise to the surface).
Liberally coat doughnut tins with nonstick oil spray to prevent batter from sticking. Spoon mixture into prepared tins, filling almost to the top without overfilling. Once again, gently tap the tins against the counter to remove any air pockets. This is very important.
Cook for 12 to 13 minutes.
Remove from oven and let doughnuts cool. Using a knife, carefully separate the doughnuts from the edges of tins, then gently remove them, taking extra care not to break them apart.
Add the toppings of your choice and enjoy!
Notes
Note: Nutrition based on plain doughnut. Adding a squirt of whipped cream and sprinkle of semi-sweet chocolate chips (as in picture above) would bring calories to 100 per doughnut.
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.