Chipotle Tahini Dressing
Grab a napkin…you’ll be drooling over this crazy-good, creamy dressing that hits all the right smoky notes.
Ingredients
- ¼ cup tahini, make sure it’s well blended before measuring
- 1 to 2 chipotle peppers in adobo sauce*
- 6 Tablespoons warm water
- 2 Tablespoons lime juice
- 2 teaspoons extra virgin olive oil
- ½ teaspoon garlic powder
- ½ teaspoon kosher salt, more to taste
Instructions
- *You are the boss of your sauce so you can decide to omit the peppers entirely or dial up the volume!
There are 3 levels of heat:
- Mild and bold smoky flavor: add 1-2 Tablespoons of adobo sauce
- Admirable heat: add one saucy chipotle pepper
- Wicked-hot heat (bring tears-to-your-eyes kind of heat): add two chipotle peppers
Preparation:
- Blend everything together, and season with salt and pepper to taste. For a thinner consistency, add more water 1 Tablespoon at a time.
- Store in fridge in an airtight container for up to 1 week.
Notes
Nutrition provided per tablespoon dressing.
Nutrition Information per serving
Calories: 40Carbohydrates: 2gProtein: 1gTotal Fat: 3.5g— Unsaturated Fat: 3.5g— Saturated Fat: 0gCholesterol: 0mgSodium: 90mgFiber: 0gTotal Sugar: 0g— Natural Sugar: 0g— Added Sugar: 0g
Nutrition information is calculated using a leading industry software. That being said, brands can vary, and there may be slight fluctuations in the numbers.