Spring into sweetness: Feel-good treats

Peach Melba
Simple is the key in this dessert. Grilling fruit brings out its natural sweetness—and really, what’s more enticing than gorgeous grill marks? I top it with vanilla ice cream, fresh raspberries and a sprinkle of granola or crushed graham crackers. One bite provides warm, sweet goodness from the peach; creamy satisfaction from the ice cream; tart deliciousness from the raspberries; and an irresistible crunch from the granola. It is ridiculously good!

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