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Chocolate PB Spread on Matzah

Nutrition Facts
Amount per Serving
  • Calories: 140
  • Protein: 5 g
  • Total Fat: 6 g
    • Unsaturated Fat: 5 g
    • Saturated Fat: 1 g
  • Cholesterol: 0 mg
  • Total Carbohydrate: 21 g
  • Dietary Fiber: 2 g
  • Total Sugar: 7 g
    • Natural Sugar: 1 g
    • Added Sugar: 6 g
  • Sodium: 110 mg

Happy Passover! It’s out with the bread and in with this OMG good health-ified Nutella spread on matzah. This version of the chocolate-hazelnut beloved classic delivers a similar indulgent flavor but with fewer calories and less sugar. If you don’t eat legumes on Passover, swap the peanut butter for an alternative nut or seed butter.

  • Prep time
  • Total Time
This recipe makes a scant cup
Ingredients:
  • • ¼ cup creamy peanut butter
  • • 3 tablespoons cocoa powder
  • • 3 tablespoons sugar
  • • Pinch of salt
  • • 3 tablespoons water
  • ½ slice whole wheat matzah
    Preparation:

    Soften ¼ cup peanut butter in microwave (about 30 seconds) and then stir in 3 tablespoons cocoa powder, 3 tablespoons sugar, a pinch of salt and 3 tablespoons of water. Mix until smooth, well-blended, and creamy. It will thicken over time.

    Top your whole wheat matzah with 2 tablespoons of Chocolate PB Spread and layer with fruit.

    Nutrition provided for 1/2 sheet of matzah with 2 tablespoons of Chocolate PB Spread. 

    Try these Matzah Brei Muffins!