Amount per Serving
- Calories: 80
- Protein: 1 g
- Total Fat: 0 g
- Unsaturated Fat: 0 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Total Carbohydrate: 22 g
- Dietary Fiber: 1 g
- Total Sugar: 19 g
- Natural Sugar: 19 g
- Added Sugar: 0 g
- Sodium: 10 mg
This drink is Wicked cool… it’s the Elphaba of mocktails. 😉 It’s refreshingly light and boasts antioxidants to boot. You’ll immediately recognize hints of floral from the LaCroix Sparkling Water, a gentle zing from fresh ginger, and natural sweetness from the white grape juice. Cheers to green goodness!
- Prep time
- Total Time
This recipe makes 1 serving
- • ¼ freshly grated ginger
- • ½ cup white grape juice
- • ¼ teaspoon matcha powder
- • ½ can LaCroix Hi-Biscus Sparkling Water
- • Handful of raspberries
- • Handful of blackberries
- • 1 Tablespoon freeze-dried raspberries, crushed into powder, optional
- • 1 lime wedge, optional
Add ginger, white grape juice, matcha powder and LaCroix to a blender and process until well-combined. Place ice and berries in a tall glass and add the blended mixture.
Optional for extra pizzaz, before adding the matcha-grape-ginger mixture to your drinking glass, wet the outside rim of the glass with a lime wedge and roll outer rim in crushed freeze-dried raspberries. Makes it extra pretty!
Watch this:
Try this Hibiscus Sparkling Iced Tea!