Tandoori Halibut Kebabs
This recipe is easy enough to make any night of the week but so attractive and fun to eat that you’ll want to entertain with it. After marinating in a tangy yogurt-curry sauce for a short time, the fish is threaded onto wooden skewers with colorful veggies (bell peppers, red onion, and grape tomatoes). This meal combines lean protein from the halibut with a moderate amount of carbs from fiber-rich vegetables, the perfect formula for a meal that’s easy on your blood sugar. Toss together a salad while the kebabs are broiling and dinner is done!