RecipeDIY Pumpkin Pie Spice

Nutrition Facts
Amount per Serving
  • Calories: 5
  • Protein: 0 g
  • Total Fat:0 g
    • Unsaturated Fat: 0 g
    • Saturated Fat:0 g
  • Cholesterol: 0 mg
  • Total Carbohydrate: 1 g
  • Dietary Fiber: 0 g
  • Total Sugar:0g
    • Natural Sugar: 0 g
    • Added Sugar: 0 g
  • Sodium: 0 mg

When the fall comes around, so does Pumpkin Pie Spice-flavored goodies—everything from lattes to oatmeal to cookies and more—and I couldn’t be more thrilled. You can pick up a spice blend in the store or make your own. Here’s a quick and easy recipe you can throw together in no time at all and enjoy all yearlong.

  • Prep time
  • Total Time
This recipe makes 21 servings
Ingredients:
  • • 2 Tablespoons ground cinnamon
  • • 2 teaspoons ground ginger
  • • 1 teaspoon ground allspice
  • • 1 teaspoon ground cloves
  • • ½ teaspoon ground nutmeg
Preparation:

In a small container, combine all spices and mix well. Seal container and store until needed. Use in oatmeal, lattes, ice cream and other delicious recipes.

Nutrition provided per ½ teaspoon.

Make use of this scrumptious mix in my Pumpkin Ice Cream. Or try making another tasty seasoning: Taco Seasoning Blend.